Sample Menus

Drop off only, Buffet self serve, Buffet served, Full service provided. We will bring hot food and set up to your specific request

Catering Menus

Any time of day, for any occasion, Chef Sam Catering provides fresh, high-quality, and health-conscious meals for your event.

Here are just a few examples we’ve created for various occasions and customized for our customers.

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Breakfast, Brunch, Lunch, Happy Hour or Dinner Anyone?

Don’t see what you desire?..

Sample Breakfast Menu

Organic Egg Omelets to Order Choice of

Feta Cheese, Mexican Cheddar, Swiss Chess, Ham, Avocado, Spinach, Tomatoes, Potatoes

Served with hand cut fried baby red potatoes

Mixed California Greens and Strawberry Salad

Candied Bacon, Sausage and Cheese Platter

French Toast

Assortted Toasted Breads

Corporate Lunch Suggestions

Salad Bowl-All prepared with Chef made dressing

California Greens with Strawberry Goat Cheese and walnuts
Arugula with Grapefruit and Fennel
Cress with pears and gorgonzola
Cobb Salad
Greek Salad

Vegan Options

Any Pasta and Vegan Protein
Cauliflower Falafel
Eggplant Towers

Main Course Suggestions-Warming Chafers provided as needed

Any Pasta Dish with or without Protein (any combination)
Chef Signature 5 Hour Braised Beef and Seasoned Rice
Chef Secret Recipe Chicken Shawarma and Rice
Tuna Poke Bowl
Beef and Chicken Kabobs

Desert

Cookies or Brownies
Fruit Pies
Fresh Fruit Platter
Gluten free available
Please let us know if there are dairy and nut allergies.

Our Favorite Happy Hour Options

Mediterranean platters and Passed Chef-d’oeuvres are a specialty of ours.

We typically tray up individual portions in pick-up style. Mediterranean platters

and boards are self-serve.

The average price is $18.00 per person. Party size, ingredients, and combinations

determine price.

Gnocchi a la Vodka
Braised Beef bites with Sweet potato puree
Italian Spicy Sausage Balls
Spinach Spanakopita
Cauliflower Bites with Tahini Drizzle
Creole Shrimp Skewers
Chicken Skewers
Tuna Poke Skewers
Mozzarella Pesto Skewers
Mini Gourmet Tacos Beef-chicken-Fish-Veggie
Gourmet Sliders
Empanadas
Mediterranean Humous Platter
Meat and Cheese Platter

Our Favorite Happy Hour Options

Mediterranean platters and passed chef-d’oeuvres are a specialty of ours.

We typically tray up individual portions in a convenient pick-up style. Mediterranean platters and boards are self-serve.

The average price is $18.00 per person. Final pricing is based on party size, selected ingredients, and custom combinations.

Gnocchi a la Vodka
Braised Beef bites with Sweet potato puree
Italian Spicy Sausage Balls
Spinach Spanakopita
Cauliflower Bites with Tahini Drizzle
Creole Shrimp Skewers
Chicken Skewers
Tuna Poke Skewers
Mozzarella Pesto Skewers
Mini Gourmet Tacos Beef-chicken-Fish-Veggie
Gourmet Sliders
Empanadas
Mediterranean Humous Platter
Meat and Cheese Platter

Breakfast and Brunch Options

Prices start at $18.00 per person.

Any type of combination of breads and pastries and even French toast with all the fixings

Eggs any style, Bacon, sausage, ham, and even steak

Breakfast sandwiches and burritos

Yogurt parfaits and oatmeal with toppings

Fresh fruit, juices and coffee service.

Prices range from drop off to Buffet service and variety of menu options.

Delivery, set-up, and service are priced separately.

Lunch Options

Prices start at $22 per person
Individually packaged lunches or buffet style, self-service and full-service plated meals are available.
Vegetarian, vegan, Gluten Free options available.
Depending on the event such as a corporate lunch or a birthday party, we will put the menu options together for you once we understand your needs.

Favorite Dinner Options

Depending on the size of your party, some preparations are more suitable, and we will hand hold you for the best menu for your event.

Chef Sam is a “Saucier” and will recommend the best flavor combinations for your cuisine of choice.

His Specialties are Mediterranean and Italian dishes-just name it!

Wine pairings available.

Prices range from $25-$50 per person.

Main Course Suggestions

Fresh Fish-Seasonal availability

Salmon,
Mahi-Mahi
Sea Bass,
Snapper
Grouper
Trout
Tuna
Shrimp Creole
Paella

Chicken

Chicken Cordon Bleu
Cilantro Lime Chicken
Chicken Francese

Sides

We recommend the best side dishes for your cuisine choice and dietary preferences. Fresh sauteed and marinated veggies, Roasted and Mashed potatoes, seasoned rice and pasta dishes are all available. Chef specially seasoned baby potatoes and broccoli are a Beef favorite!

Beef